Advantages of dehydrated onion summary

Dehydrated onion is a natural multi-functional health food, rich in vitamins, amino acids, minerals and other nutrients. Today I will briefly explain the advantages of dehydrated onion, interested friends can look at.

First, safety and health. Dehydrated onion dish belonging Rehydration is the use of artificial heat off the vegetables in the water and made of dried vegetable, no additives, food safety.
Second, consumption of convenient and simple. With the accelerated pace of life, many office workers do not have time to cook their own food, dehydrated onion only a very short period of time can be eaten, and good taste, rich nutrition.
Third, the convenience store. Fresh vegetables are generally only save three to four days a long time the taste will deteriorate, but dehydrated onion not only to retain the original flavor, but also save time up to one year.
Fourth, the price affordable. With the rapid development of economy, prices are constantly increasing, prices are high seasonal vegetables, dehydrated onion prices more affordable.

I believe that through the above description, we dehydrated onion for a deeper understanding, welcome the new and old customers to come to counseling purchase, we will be affordable price, reliable product quality, for your dedicated service. Tracy: Autumn Q